SOLD OUT!!! Plant Based & Vegan Cheese Workshop 17th March 2018
SOLD OUT!!! Plant Based & Vegan Cheese Workshop 17th March 2018
SOLD OUT!!! Plant Based & Vegan Cheese Workshop 17th March 2018

SOLD OUT!!! Plant Based & Vegan Cheese Workshop 17th March 2018

Regular price $20.00 Sale

Join Naturopath and clinical nutritionist Michelle Heltay in this fun, information filled morning of vegan cheese making and tasting.
 
Whether you are vegan, lactose intolerant or a foodie, this workshop is for you!
 
Learn how to easily make a trio of cheeses from scratch.
Discuss the value of probiotics and why they are used.
 
On the menu:
Cashew Cheddar
Smokey Sesame Cheese
Grate-able Almond Cheese
 
Completely plant based, soy free and mostly raw.
Simple recipes, simple ingredients, quick and easy

Tickets are $20 each. You will receive a 10% discount to spend on the day

BEFORE you purchase a ticket to this event, please be aware that this is an IN PERSON, IN CLINIC event. This event is being held in the clinic at 4 Jasmine St, Bellbird Park QLD. Places are strictly limited.

Tickets must be paid for before the event.

Refunds are not given within 24 hours of the event time.